Fried Banana Pepper Rings

Lightly coat with the bisquick to help the batter stick.

Fried banana pepper rings.

Add the sliced banana pepper rings to the jar. Drain on paper towels. Place the pickling spices in the bottom of the canning jar. They are a little sour and spicy and super crunchy.

If you are using a pot or skillet to fry on your stovetop be sure the oil is at least 1 5 inches deep. A quick dip in the hot tub. How to pack banana peppers for pickling. The horseradish sauce is zippy and tangy and really takes the peppers to the next level.

First cut the peppers into equal 1 2 inch rings. Myfirst ones were mushy second batch was ok i used green chiles and jalapenos. Jiggle shake and bang the peppers in the jar to ensure they are laying flat and taking up the least amount of space. Press the peppers down in the jar and repeat.

Heat oil to 350 f. Carefully place rings in oil one at a time. Seal with lids and screw rings. Wash and slice peppers you may seed them if you want to.

This fried banana peppers absolutely blew my mind. Place on prepared baking sheet. Pour vinegar mixture over peppers in jars. Repeat until all pepper rings are fried adding more oil as needed.

Bake 10 minutes flip peppers and bake 10 minutes more until tender. Mix all dipping sauce ingredients together and set aside. Fry 2 to 3 minutes or until golden turning halfway through cooking. A quick batter just add beer.

Coat each pepper slice in the batter. Instead of onion rings fry up a batch of sliced banana pepper rings for a tangy crunchy sandwich topper. Prepare another shallow bowl of buttermilk. Dip a few pepper rings into batter allowing excess batter to drip back into bowl.

Stop adding peppers when the peppers reach the bottom of the rings on the jar. Reduce heat to medium. They only take seconds to fry and they crisp up in a delicious tart way. Coat pepper rings first in flour then egg then panko mixture.

Heat vegetable oil in frying pan over medium heat. Combine the flour water and beaten egg together in a small bowl and mix until smooth. These are crunchy and even more flavorful than onion rings. Chris fried banana pepper rings serves 3 4 as an appetizer 1 can of hot banana pepper rings 1 3 cup all purpose flour 1 tablespoon seasoned salt corn oil pour corn oil into a medium saucepan enough so that the oil is 1 inch deep or so heat over medium high heat drain the jar of banana pepper rings.

Should be enough liquid for 2 pints. Boil vinegar sugar salt alum and turmeric. Ingredients 1 16 oz jar drained banana pepper rings 1 2 cup flour 1 tsp seasoned salt black pepper oil for frying directions.